Learn to Craft Fine Italian Pizza in Indianapolis - Enjoy a 4-Course Meal
Experience an intimate, small-group culinary workshop in Indianapolis where you’ll explore authentic Italian pizza-making in a hands-on Cozymeal class-limited to just eight guests so you’ll get focused instruction from your Italian chef as you mix and knead dough, learn topping pairings, and prepare a full menu on-site in Goldsmith, Indiana. You’ll start with roasted peppers stuffed with sea scallops, pesto and Parmesan, then craft two distinct pizzas-a ricotta and Fontina pie with wild mushrooms and oregano and a Sicilian-style pizza topped with tomato sauce, eggplant, capers, olives and mozzarella-before finishing with classic tiramisù made with espresso-soaked ladyfingers and mascarpone cream; this immersive, small-group format is perfect if you’re booking a culinary workshop, a Group-Friendly activity, or a food-focused event while visiting the area.
About this activity in Goldsmith
Highlights
- Join an intimate, hands-on Italian pizza workshop hosted in Indianapolis - a small-group class limited to eight guests for focused instruction.
- Learn professional techniques from a local Italian chef, including mixing and kneading dough and pairing authentic toppings to build flavor.
- Prepare a complete four-course Italian menu during the session: roasted stuffed peppers, two distinct pizzas, and classic tiramisù for dessert.
- Enjoy an immersive culinary experience ideal for food-focused travelers based in Goldsmith, Indiana and the surrounding area who want a practical, savory lesson.
Important Information
- Class size is intentionally small (up to 8 participants) so you get individual guidance and plenty of hands-on time at each station.
- This workshop suits all skill levels - whether you’re a novice cook or looking to refine pizza techniques you can use at home.
- Full menu preparation is included in the session, and you’ll leave with skills to recreate the recipes and plating tips.
- Exact logistics, meeting details and any pre-class notes are sent after booking; plan to arrive slightly early so the class can start on time.
Meeting Point
Includes
- You’ll enjoy a cozy Indianapolis venue with an intimate, small-group atmosphere ideal for hands-on learning.
- You’ll taste a full 4-course menu featuring stuffed peppers, two pizzas, and classic tiramisù prepared during the class.
- You’ll receive step-by-step guidance from a local Italian chef to help you master each recipe.
Excludes
- This is a BYOB event - you’re welcome to bring wine or beer to enjoy during the class.
- Bring your preferred beverages; the host does not provide alcohol, so plan to supply what you’d like to drink.
- You’ll be responsible for transporting any alcohol you bring and following venue policies while on site.
Other
- The venue is wheelchair accessible with all areas and surfaces designed for ease of movement; service animals are allowed.
- Transportation options serving the area are wheelchair accessible, making it easier for you to arrive and depart.
- This cooking class is designed to accommodate a variety of dietary needs-let the host know in advance and they’ll tailor the experience to fit your preferences and restrictions.
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