Explore a Gin and Rum Distillery Tour in Lima Historic Center, Lima

Summary: We had an amazing tour with Daniel and Joao! The history of each bottle and its branding was so interesting. We’re very lucky to have tried the only Sloe gin in America! Would highly recommend for a day out.

Summary: t was a pleasant visit with many teachings and very pleasant the kindness with which they give us to taste the distillates, I would visit it again anyway

Summary: I had the opportunity to visit this distillery located in Chilca, just an hour south of Lima, and the experience was truly exceptional. Surrounded by nature and blessed with a warm climate, the location seems as thoughtfully chosen as the ingredients they use. From the very first moment, you can feel the passion and precision behind their work. Every detail is carefully considered and executed with a clear commitment to excellence. This isn’t just a distillery—it’s a place where the craft of distilling is honored with inspiring dedication. The products are of outstanding quality, easily rivaling renowned spirits from around the world. You can taste the quality in every sip, a result of using meticulously selected local ingredients with guaranteed traceability. What’s even more admirable is their commitment to the environment. It’s clear that behind every bottle is a deep respect for nature, incorporating sustainable and responsible practices throughout their process. A very special mention to Daniel and Joao, who made this tour truly unforgettable. Their warmth, passion, and dedication shone through every moment, elevating the experience to a whole new level. Truly a source of Peruvian pride that deserves recognition both locally and internationally. Highly recommended!

Summary: We visited the London to Lima Distillery as a group of friends, and it was an unforgettable experience! The tour was both informative and fun—Daniel, the distiller, walked us through the complexities of fermentation and distillation with such passion that we were completely captivated. The aromas in the barrel house were incredible, and getting to taste rum straight from the barrels, from freshly filled to four years old, was an amazing highlight. After the tour, we sat down for a fantastic lunch. The firewood-cooked chicken and anticuchos were absolutely delicious, and the cocktails were out of this world! Along with rum, we also enjoyed some incredible gin cocktails made with their exceptional gin, distilled right on-site. It was the perfect balance of flavors, and everyone in the group loved trying something new. Whether you're a rum lover, a gin enthusiast, or just looking for a unique experience outside Lima, this place is a must-visit!

Summary: A group of friends from AWLC (American Women's Literary Club, Peru) visited the distillery of London to Lima Spirits on Saturday 13th April a small group of us travelled by minivan from Lima to Chilca where we visited the distillery of London to Lima owned by Alex James. Only an hour and a quarter from Miraflores, we were immediately overwhelmed by the peace of being out of the city. We were warmly greeted by Daniel who took us on our tasting tour. We started off by sipping the Sechura Rum whilst listening to an explanation of how it is processed. Afterwards we moved onto experiencing the London to Lima Gin. This was followed by lunch in the garden set under the shade of the trees and coupled with a delicious house cocktail. After which we sampled a dark rum which they are about to launch. Of course, we couldn't leave without buying a couple of bottles at 20 percent off the normal price!

Summary: The London to Lima Gin distillery tour in Peru was a delightful family experience! Engaging for both adults and teenagers, the tour provided insightful glimpses into the gin-making process. The friendly staff and vibrant atmosphere made it a memorable outing for all. Cheers to a fantastic adventure! 🍸🌟

Summary: As a big fan of gin, I was very excited to hear about the gin tour, recommended to me by a friend. I had tried the gin at a bar in Lima and as someone who travelled from London to Lima (!), I wanted to know more. We were toured around the distillery by the CEO and head distillery Alex James. On arriving we were treated to a complimentary G and T - what a start! Alex's passion for the gin and its unique Peruvian qualities made the tour so informative and increased my appreciate for the taste of the gin even more. He uses Pisco as the base spirit, which he distills himself and the mix of traditional Peruvian and British botanicals are grown around the distillery. After Alex had explained the gin making process, we were given the opportunity to seal our own bottles, then add the label. We were so impressed by Alex that we even got him to sign the label! This is a great activity to get out of the city if you are in Lima and a way to bring back home a perfect gift!

Summary: I first tried London to Lima Gin at a bar in Lima having heard about it through friends. I was blown away by the gin’s unique flavour and immediately looked at their website to learn more about the incredible story behind it. I was delighted to find out that they also offered tours of the distillery and couldn’t resist the opportunity to gain a first-hand insight into the world of London to Lima Gin! Upon arrival, I was greeted warmly by the owner Alex and served a complimentary gin and tonic (a great start!) I was taken aback by the serene setting of the distillery, surrounded by trees and greenery, and it felt almost as if I was in a different country, such was the welcome contrast to the grey of central Lima. The tour started with the fascinating account of Alex’s background in the British Army and how he decided to start the London to Lima adventure. We were then guided around the distillery as Alex explained in detail how the gin is produced, from the moment the grapes are harvested to the gin being bottled and sealed. Speaking of this, we were even able to label and seal our own bottles to purchase and take home, which was a great personal touch. Once the tour had finished, we sat in the pagoda and had a peaceful lunch overlooking the beautiful surroundings, which was a great way to top off an excellent visit. I would highly recommend this tour to anyone who’s in and around Lima and fancies doing something completely different from the normal tourist activities!

Summary: As a member of the AWLC in Lima, Peru, I occasionally plan outings for our group. It was mine turn for June so off we went to Chilca to meet Alex and taste the London to Lima master blend of Britain and Peru. I had been introduced to Alex at the Phoenix Club in Lima and given a taste of the tour but wanted to see and experience the making of the spirit. We traveled about an hour and fifteen minutes south of Lima to a quiet retreat minutes from the highway. It is amazing that something so peaceful can be so close to the hustle and bustle of Lima. Alex merrily greeted us and took us to the look out where we were treated to a gin tonic, enjoyed fine views of the fields surrounding us and listened to his unique life adventure. Then he took us to the distillery where he carefully explained his labor of love making gin in Peru. He hand picks the grapes, yes, the first distillation is made into pisco. Then he distills it two more times to add the botanicals, four from Peru and four imported and then adds the crystal glacial water from his personally discovered pure water source that he trucks to Chilca. If we desired, we were invited to try a hand at labeling and sealing the bottles with the lovely blue wax brought from England. At the end of the distillery experience we were taken to the site museum where unique and succinct archeological pieces are displayed. Here, we were treated to the new secret brew, soon to be released. If you have the time, it is worth the visit to enjoy this unique tour and taste the hand crafted spirit made with love in Peru.

Summary: After a week in Cuzco we had a week in Lima, and feeling a little burnt out on (admittedly fantastic) historical sites, we felt like spending a day on something a little different. I'm a bit of a fan of artisanal spirits, so when a friend recommended a tour of Peru's first gin distillery I knew I had to squeeze it in if I could. ...and I'm glad I did. What a great little trip out. I've done a couple of other similar tours before (of a winery in California and a whiskey distillery in Scotland) but this was certainly different, and quite fascinating. The founder of London to Lima was a lovely Brit named Alex who clearly had a huge passion for both distilling and for Peru (and delighted in telling us all about it!). We were shown through the whole process "from grape to bottle", even helping to seal bottles with their cool wax seal. It was enlightening to see how much differentiation there can be between gins, and how much effort is put in to putting the "Peru" into L2L. There were tasty samples to be had (of course) and in the end we couldn't resist coming away with a couple of bottles (at a nice discount!) for gifts at home. Or maybe just for us :-) ....highly recommended - a little bit of Peru to tell your friends about that's not just the usual Inca Trail / Nazca Lines etc etc!