Book your Mandurah Wild Seafood Experience in Fuyang, Anhui
Experience fresh Western Rock Lobster straight from ocean to plate on the Wild Seafood Experience, a hands-on seafood lunch cruise that lets you catch, learn about and savor Mandurah’s local marine bounty while dining on the water in Mandurah, Western Australia; this interactive trip celebrates a 100-year seafood history and offers up an abundance of crabs, lobsters and crayfish you’ll taste after catching them, making it a memorable food-and-drink, Water-Based and Outdoor & Nature choice for groups, families or couples; note that all guests must be able to move around the vessel independently and safely-boarding via a narrow, slightly angled ramp, managing small steps and walkways, and using a ladder-style staircase to access the upper deck-and because the vessel operates on open ocean, you must be able to stay upright on moving water without assistance, whether you’re booking through Varoom in Fuyang, Anhui or planning your trip from elsewhere.
About this activity in Fuyang
Highlights
- Taste freshly caught Western Rock Lobster prepared on board during a hands‑on sea‑to‑plate lunch-an authentic seafood experience you can’t miss.
- Join an interactive cruise that lets you pull lobster pots, learn about sustainable local fisheries and enjoy eight courses showcasing WA seafood and regional ingredients.
- Relax on a scenic boat ride through protected canals and waterways, watching abundant marine life and admiring waterfront homes as you dine.
- All-inclusive food and drinks, including Margaret River wines from Howard Park, boutique beers and hot beverages, make this a worry‑free gourmet outing.
Important Information
- You must be able to move independently on a moving vessel: boarding involves a narrow, slightly angled ramp, small steps/walkways and a ladder‑style staircase to the upper deck.
- This activity operates on open water; guests need to be steady on their feet without assistance and able to climb on and off the boat safely.
- Infants and small children are permitted but must sit on an adult’s lap; the experience is not recommended for children aged 5 years and under and all children must be accompanied by an adult.
- If you have food intolerances, notify the operator at least 24 hours in advance-limited storage on board means last‑minute substitutions are unlikely.
Meeting Point
Includes
- On boarding, enjoy a warming lemon and ginger tea to start your experience.
- Take part in a hands-on, sea-to-plate epicurean lobster fishing activity where you’ll pull lobster pots in the ocean.
- Stay refreshed with bottled water provided throughout the activity.
- Alcoholic beverages are included, with beverages featuring Margaret River wines from Howard Park and selected boutique beers.
- Savour a full lunch plus an eight-course menu of Western Australian seafood and local ingredients, with your freshly caught lobster as the centrepiece.
- Cruise stunning, U.N.-protected canals and waterways and watch a 120-strong dolphin population during the Water-Based portion of the tour.
- Enjoy coffee and/or tea during the cruise.
- After catching lobsters, you’ll cruise via the Port Mandurah canals to view million-dollar homes as part of the sightseeing.
Excludes
- Hotel pickup and drop-off are not included in the booking.
- Transportation to and from attractions is not provided.
Other
- Infants and small children can ride in a pram or stroller; infants are required to sit on an adult’s lap.
- Public transportation options are available nearby for getting to the meeting point.
- This activity is suitable for all physical fitness levels, but children must be accompanied by an adult and it is not recommended for children aged 5 years and under.
- We can accommodate some food intolerances if you inform us at least 24 hours in advance; the more notice you give, the better.
- Please note the boat has very limited storage space, so we are unlikely to accommodate last-minute food-intolerance requests on the day.
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